It was a sun-soaked summer day in 1997 when I first discovered the amazing taste of Thai food, which I mainly consumed at the street stalls or places where the locals went having their meal. Growing up, I had always been a picky eater, sticking to familiar dishes and flavours. Many of you guys probably ate the same dishes as I did. A meal always included (mashed) potatoes, some veggies and some meat. (This was before vegan food became popular) It was my first solo-trip to Thailand. I mainly explored the northeastern region, by the Thais known as Esarn. So, on this day, I was feeling adventurous and was willing to expand my narrow culinary mind trying something completely new.
Posts tagged 'Som Tam'
Recent posts
How to Calm a Racing Mind to Get Quality Sleep
It seems that all of us experience those restless nights when our minds seem to sprint through an...
Read more
The Health Benefits of Marriage For Men
I first tied the knot on March 3, 2003, and it’s astonishing to realise how many years have flown...
Read more
What Lies Beneath Egypt... The Under Pyramid World & The Human Cycle
Well thanks to my old school friend Paul Benge for sending me the link to this first and sending me...
Read more
Restoring & Rejuvenating the Kidneys - Your Complete Guide to Kidney Health
I hope you’re here to focus on education and prevention, though I understand that not everyone may...
Read more
My Grandmother’s Great Cooking
Let me begin today by sharing a quote from Michael Pollan that resonates deeply with me: “Don’t eat...
Read more