I started Ancient Purity in 2011 and have been advising customers, clients, friends and companies on health and ascension. I have a life long interest in all things holistic coming from my Grandma and uncle. I love the great outdoors, travel and adventure, searching all the lost cures and secrets of health and longevity. I'm sharing all of my notes and stories here so check back regularly as I add them.
I had a total aversion to online meetings, therapy or courses. I never wanted to do it. Even some people far away wanted to talk about Ancient Purity-related topics, I always said: "Is there any other way we can meet instead?'' Now because of this I kept saying "I prefer it." but I wanted to prove my hunch of it being so much better and not me just being old school. So I've researched and written this article that I can now send to anyone who wants to have a Zoom call or Skype or whatever with me.
I'd simply like to write about what I think is a good way to start this year, start each day and then let this be the feeling of the day, the year, the now. This way it doesn't belong to anyone, no one came up with it, there is no book to buy, no course to go on, no subscription and no further questions should be required, perhaps a re-read until it sinks in.
I want to tell you about blood pressure and salt, to open some horizons on the subject. But also offer some natural options for blood pressure health. Tell you about the safety and healthful benefits of Celtic Sea Salt in this subject. Conventional society suggests that salt contributes to high blood pressure by prompting the body to absorb more water.
Oh, be still my beating heart! I simply cannot contain my excitement about penning an ode to the wonders of manual dining, or shall we say, the enchantment of analog dining – if you can handle that level of sophistication. Picture this: the year was 2003, and I embarked on an extraordinary journey to foreign lands. Little did I know, my peculiar preference had suddenly become the standard of excellence. I always loved to eat with my hands and it felt natural to me. Due to my many travel experiences, I realised it was natural to a huge portion of the world. But over the years I noted on why, why is it good for us? In our diverse world, various regions boast unique culinary traditions that extend beyond the food itself to the manner of consumption.
I'm going to just get into this one, very important. Over the past five decades, global average sperm counts in men have experienced a significant decline of 51.6%, with total sperm counts (TSC) seeing a more pronounced drop of 62.3%, and this downward trend is accelerating. One potential environmental factor contributing to this decline is exposure to electromagnetic fields (EMF) from wireless technologies, also known as electromagnetic radiation (EMR) or radiofrequency EMF (RF-EMF).